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Perbandingan Efek Baktersidal Jus Anggur Merah (Vitis vinifera) 100% Dan Povidone Iodine 1% Terhadap Streptococcus mutans In Vitro
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Perbandingan Efek Baktersidal Jus Anggur Merah (Vitis vinifera) 100% Dan Povidone Iodine 1% Terhadap Streptococcus mutans In Vitro
Maharani, Laillyza Apriasari; Widamayanti, Cahyani
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https://repo-dosen.ulm.ac.id//handle/123456789/9980
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