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Browsing Conference / Workshop by Author "Hafni, Rahmawati"

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KARAKTERISTIK KITOSAN CANGKANG KEPITING BAKAU (Scylla sp), KULIT UDANG GALAH (Macrobrachium rosenbergii de Man) DAN KULIT UDANG PUTIH (Penaeus merguiensis de Man)

Siti, Aisyah; Purnomo, Purnomo; Hafni, Rahmawati
PENGOLAHAN NUGET DENGAN PERBEDAAN PERSENTASE DAGING IKAN PATIN (Pangasius Sp), TEPUNG TAPIOKA (Manihot utilissima) DAN TEPUNG UBI UNGU (Ipomoea batatas Poir) TERHADAP PENERIMAAN PANELIS

Juhana, Suhanda; Hafni, Rahmawati

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