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Paten komposisi tepun ikan seluang (Rasbora sp) dan penggunaan nya sebagai bahan baku makanan
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Paten komposisi tepun ikan seluang (Rasbora sp) dan penggunaan nya sebagai bahan baku makanan
Yunanto, Ari; Sanyoto, Didik Dwi; Noor, Meitria Syahadatina; OKTAVIYANTI, IKA KUSTIYAH
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https://repo-dosen.ulm.ac.id//handle/123456789/14844
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Turnitin / Peer Review / Koran / Hak Cipta / Hak Paten / Penelitian / Pengabdian
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