| dc.creator |
Tintin, Rostini |
|
| dc.date |
2011-02 |
|
| dc.date.accessioned |
2020-06-15T03:56:07Z |
|
| dc.date.available |
2020-06-15T03:56:07Z |
|
| dc.identifier |
http://eprints.ulm.ac.id/858/1/cholorofil%202011.pdf |
|
| dc.identifier |
Tintin, Rostini (2011) VARIASI LAMA PENGOLAHAN DAN TINGKAT PEMBERIAN TEPUNG BULU AYAM TERHADAP PERTUMBUHAN AYAM JANTAN. CHLOROPHYL, 7 (1). pp. 31-37. ISSN 1858-3954 |
|
| dc.identifier.uri |
https://repo-dosen.ulm.ac.id//handle/123456789/8997 |
|
| dc.description |
This study aims to determine the exstent to which the effect of feather meal on growth and intake cock.
This research use completely factorial randomized design with 2 factors, and 4 replication of each. The first factor feather processing (60 Psi and 90 Psi), and the second factor is level of use feather meal : A1.( 100 % comersial ration), A2 ( 95 % comersial ration + feather meal 5 ), A3 ( 92,5 % comersial ration + feather meal 7,5 ), A4 (90 % comersial ration + feather meal 10).
The result found that the effect of feather meal processing had no significant effect but the real gift is very influential on consumption , body weight and feed conversion. The use of level 5 % showed the best growth.. |
|
| dc.format |
text |
|
| dc.publisher |
CHLOROPHYL. Fakultas Pertanian Universitas Achmad Yani Banjarmasin |
|
| dc.relation |
http://eprints.ulm.ac.id/858/ |
|
| dc.subject |
S Agriculture (General) |
|
| dc.title |
VARIASI LAMA PENGOLAHAN DAN TINGKAT PEMBERIAN TEPUNG BULU AYAM TERHADAP PERTUMBUHAN AYAM JANTAN |
|
| dc.type |
Article |
|
| dc.type |
PeerReviewed |
|