Riyadi, P.H.,Tanod, W.A.,Dewanto, D.K.,Herawati, V.E.,Susanto, E. and Aisiah, S.; Riyadi, P.H.,Tanod, W.A.,Dewanto, D.K.,Herawati, V.E.,Susanto, E. and Aisiah, S.
(Food Research, 2021-07-28)
Bruguiera gymnorrhizais one of the mangrove species that a source of antioxidants.Antioxidant substances are able to protect cells from oxidative stress and other related diseases. This study aimed to evaluate the chemical ...