Repo Dosen ULM

HKI Buku Pemasaran Halal: Teori, Model, dan Praktik Berbasis Syariah

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dc.contributor.author Sudirwo, Sudirwo
dc.contributor.author Haro, Andrian
dc.contributor.author Judijanto, Loso
dc.contributor.author Tantriadisti, Shinta
dc.contributor.author Ulfah, Maria
dc.contributor.author Oktaviani, Anggita Dwi
dc.contributor.author Tambunan, Varingan Prianando
dc.contributor.author Noviantari, Khairunnisa
dc.contributor.author As-Sadili, Abu Hasan
dc.contributor.author Sudiyo, Sudiyo
dc.date.accessioned 2026-01-31T03:12:27Z
dc.date.available 2026-01-31T03:12:27Z
dc.date.issued 2026-01-26
dc.identifier.uri https://repo-dosen.ulm.ac.id//handle/123456789/37060
dc.publisher Kementerian Hukum RI en_US
dc.relation.ispartofseries 001095344;EC002026015584
dc.subject Pemasaran Halal en_US
dc.subject Manajemen en_US
dc.title HKI Buku Pemasaran Halal: Teori, Model, dan Praktik Berbasis Syariah en_US
dc.type Other en_US


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