| dc.contributor.author | Rudiansyah, Mohammad | |
| dc.date.accessioned | 2023-06-10T13:55:54Z | |
| dc.date.available | 2023-06-10T13:55:54Z | |
| dc.date.issued | 2022-05-11 | |
| dc.identifier.issn | - | |
| dc.identifier.uri | https://repo-dosen.ulm.ac.id//handle/123456789/32575 | |
| dc.publisher | - | en_US |
| dc.relation.ispartofseries | -;- | |
| dc.subject | Kedokteran | en_US |
| dc.title | Jurnal - Sustainability assessment of food industry with the approach of water, energy and food nexus | en_US |
| dc.type | Article | en_US |