Repo Dosen ULM

Comparison of liver fat content and triglyceride of timpakul fish and snakehead fish

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dc.contributor.author Hidayaturrahmah
dc.date.accessioned 2022-08-25T07:31:36Z
dc.date.available 2022-08-25T07:31:36Z
dc.date.issued 2017
dc.identifier.uri https://repo-dosen.ulm.ac.id//handle/123456789/25297
dc.language.iso en_US en_US
dc.publisher RJPBCS en_US
dc.title Comparison of liver fat content and triglyceride of timpakul fish and snakehead fish en_US
dc.type Article en_US


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