dc.contributor.author | Apip, Amrullah | |
dc.contributor.author | Pathur, Razi Ansyah | |
dc.contributor.author | Akhmad, Syarief | |
dc.date.accessioned | 2022-06-02T06:32:26Z | |
dc.date.available | 2022-06-02T06:32:26Z | |
dc.date.issued | 2014 | |
dc.identifier.issn | 978-602-9092-64-6 | |
dc.identifier.uri | https://repo-dosen.ulm.ac.id//handle/123456789/24342 | |
dc.publisher | Proseding Seminar Nasional | en_US |
dc.relation.ispartofseries | PR 27; | |
dc.subject | Research Subject Categories::TECHNOLOGY | en_US |
dc.title | UJI EKSPERIMENTAL BRIKET BIOCOAL VARIASI LIMBAH MAKANAN, TEMPURUNG KELAPA, SERBUK KAYU, DAN BATUBARA | en_US |
dc.type | Article | en_US |