Repo Dosen ULM
Turnitin-Isolation and Characterization of Compounds from Cinnamon Oil (Cinnamomum burmanii) Distillation Residu
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | Astuti, Maria Dewi | |
| dc.contributor.author | Fauzi, Latifah | |
| dc.contributor.author | Mustikasari, Kamilia | |
| dc.date.accessioned | 2022-03-17T07:46:48Z | |
| dc.date.available | 2022-03-17T07:46:48Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | https://repo-dosen.ulm.ac.id//handle/123456789/23105 | |
| dc.title | Turnitin-Isolation and Characterization of Compounds from Cinnamon Oil (Cinnamomum burmanii) Distillation Residu | en_US |
Files in this item
This item appears in the following Collection(s)
-
Turnitin / Peer Review / Koran / Hak Cipta / Hak Paten / Penelitian / Pengabdian [17359]
Repositori untuk bidang Turnitin / Peer Review / Koran / Hak Cipta / Hak Paten / Penelitian / Pengabdian