dc.contributor.author | Triawanti, Triawanti | |
dc.contributor.author | Suhartono, Eko | |
dc.contributor.author | Ramadhan, Yusriandi | |
dc.contributor.author | Fauzul Zakina, Oky | |
dc.contributor.author | Winata Nurikhwan, Pandji | |
dc.contributor.author | Sanjaya, Aditya | |
dc.contributor.author | Andhika Azwar Alam, Gusti | |
dc.date.accessioned | 2020-12-07T03:00:06Z | |
dc.date.available | 2020-12-07T03:00:06Z | |
dc.date.issued | 2017 | |
dc.identifier.issn | 1816-949X (print); 1818-7803 (online) | |
dc.identifier.uri | https://repo-dosen.ulm.ac.id//handle/123456789/18576 | |
dc.publisher | Medwell Journals | en_US |
dc.title | Peer Review : Effect of karamunting fruit juice (melastoma malathricum L.) advanced Glycation End-Product (AGEs) and lipid profile as Anvanced Compilacation of diabetes Millitus | en_US |
dc.type | Other | en_US |