dc.contributor.author |
Ali Akhmad, Bachruddin |
|
dc.date.accessioned |
2020-09-23T07:37:52Z |
|
dc.date.available |
2020-09-23T07:37:52Z |
|
dc.date.issued |
2016 |
|
dc.identifier.citation |
.first, conrntunity lack confidence to lobeling halal which communig' contiturc lioned although labeling halal still in process; second comtnmtiq'tend lack care labeling halal to sone.fooe :' halal assume matters lfUl.Suggestion a necessary: sociali:ation labeling halalfood at all circle connrunir |
en_US |
dc.identifier.issn |
978-602-9092-89-9 |
|
dc.identifier.uri |
https://repo-dosen.ulm.ac.id//handle/123456789/18001 |
|
dc.description.abstract |
Poliq' A4UI in lctbeling lrulal .food product aints.for etxsure authentici4; ltalal foctd consumptiott a
nesia. This polia, certifications halal corer entire tetiloOt the state Indonesia. Banjannasin cir..a one..'
..
certificatiort halal food pt'oduct ort restaurant and store scll .food. Research metlrcd used a qualitative ap;;.; -
of discourse Analysis. Data collection techniques used a tltick descriptionwhile data analvsis a used intera::- .
grootes that is data collection, data reduction, data presentotiotl and conclusion continuouslrv until sotlo'oi,-.
couse communiq,* divided two: .first, conrntunity lack confidence to lobeling halal which communig' contiturc
lioned although labeling halal still in process; second comtnmtiq'tend lack care labeling halal to sone.fooe :'
halal assume matters lfUl.Suggestion a necessary: sociali:ation labeling halalfood at all circle connrunir
geran. |
en_US |
dc.language.iso |
other |
en_US |
dc.publisher |
ULM PRESS |
en_US |
dc.relation.ispartofseries |
Ke-9,th 2016; |
|
dc.subject |
discourse altalysis, labels halal food, MUI |
en_US |
dc.title |
Discourse Analysis In Labels Halal Food MUI The Kelurahan Pangeran |
en_US |
dc.type |
Other |
en_US |