Repo Dosen ULM

Discourse Analysis In Labels Halal Food MUI The Kelurahan Pangeran

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dc.contributor.author Ali Akhmad, Bachruddin
dc.date.accessioned 2020-09-23T07:37:52Z
dc.date.available 2020-09-23T07:37:52Z
dc.date.issued 2016
dc.identifier.citation .first, conrntunity lack confidence to lobeling halal which communig' contiturc lioned although labeling halal still in process; second comtnmtiq'tend lack care labeling halal to sone.fooe :' halal assume matters lfUl.Suggestion a necessary: sociali:ation labeling halalfood at all circle connrunir en_US
dc.identifier.issn 978-602-9092-89-9
dc.identifier.uri https://repo-dosen.ulm.ac.id//handle/123456789/18001
dc.description.abstract Poliq' A4UI in lctbeling lrulal .food product aints.for etxsure authentici4; ltalal foctd consumptiott a nesia. This polia, certifications halal corer entire tetiloOt the state Indonesia. Banjannasin cir..a one..' .. certificatiort halal food pt'oduct ort restaurant and store scll .food. Research metlrcd used a qualitative ap;;.; - of discourse Analysis. Data collection techniques used a tltick descriptionwhile data analvsis a used intera::- . grootes that is data collection, data reduction, data presentotiotl and conclusion continuouslrv until sotlo'oi,-. couse communiq,* divided two: .first, conrntunity lack confidence to lobeling halal which communig' contiturc lioned although labeling halal still in process; second comtnmtiq'tend lack care labeling halal to sone.fooe :' halal assume matters lfUl.Suggestion a necessary: sociali:ation labeling halalfood at all circle connrunir geran. en_US
dc.language.iso other en_US
dc.publisher ULM PRESS en_US
dc.relation.ispartofseries Ke-9,th 2016;
dc.subject discourse altalysis, labels halal food, MUI en_US
dc.title Discourse Analysis In Labels Halal Food MUI The Kelurahan Pangeran en_US
dc.type Other en_US


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