| dc.creator |
Elma, Muthia |
|
| dc.date.accessioned |
2020-06-17T01:49:15Z |
|
| dc.date.available |
2020-06-17T01:49:15Z |
|
| dc.identifier |
http://eprints.ulm.ac.id/7437/1/39%23%20Peer%20Review%20Detoksifikasi%20HCN%20dan%20Peningkatan%20Protein%20Pada%20Susu%20Singkong%20Termodifikasi%20Dengan%20Penambahan%20Biji%20Pepaya%20%282%20files%20merged%29.pdf |
|
| dc.identifier |
Elma, Muthia Peer Review - Detoksifikasi HCN dan Peningkatan Protein Pada Susu Singkong Termodifikasi Dengan Penambahan Biji Pepaya (combine). ULM. |
|
| dc.identifier.uri |
https://repo-dosen.ulm.ac.id//handle/123456789/15250 |
|
| dc.format |
text |
|
| dc.publisher |
ULM |
|
| dc.relation |
http://eprints.ulm.ac.id/7437/ |
|
| dc.subject |
QD Chemistry |
|
| dc.title |
Peer Review - Detoksifikasi HCN dan Peningkatan Protein Pada Susu Singkong Termodifikasi Dengan Penambahan Biji Pepaya (combine) |
|
| dc.type |
Other |
|
| dc.type |
NonPeerReviewed |
|