dc.creator | Susi, Susi | |
dc.date.accessioned | 2020-06-17T01:48:47Z | |
dc.date.available | 2020-06-17T01:48:47Z | |
dc.identifier | http://eprints.ulm.ac.id/7206/1/Functional%20properties%20....pdf | |
dc.identifier | Susi, Susi Functional properties change of Nagara bearr flour through fermentatio t by Lactob acitlus plantantm. ULM. (Unpublished) | |
dc.identifier.uri | https://repo-dosen.ulm.ac.id//handle/123456789/15137 | |
dc.format | text | |
dc.publisher | ULM | |
dc.relation | http://eprints.ulm.ac.id/7206/ | |
dc.subject | AI Indexes (General) | |
dc.title | Functional properties change of Nagara bearr flour through fermentatio t by Lactob acitlus plantantm | |
dc.type | Other | |
dc.type | NonPeerReviewed |
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