| dc.creator |
Nata, Iriyanti |
|
| dc.date.accessioned |
2020-06-15T03:59:09Z |
|
| dc.date.available |
2020-06-15T03:59:09Z |
|
| dc.identifier |
http://eprints.ulm.ac.id/3077/1/Paper%2016-%20KONVERSI%20PATI%20UBI%20NAGARA%20%28Ipomoea%20batatas%20L%29%20KHAS%20KALIMANTAN%20SELATAN%20SEBAGAI%20SUMBER%20BAHAN%20BAKU%20GELATIN.pdf |
|
| dc.identifier |
Nata, Iriyanti Konversi Pati Ubi Nagara (Ipomoea batatas L) Khas Kalimantan Selatan sebagai Sumber Bahan Baku Gelatin,. Universitas Lambung Mangkurat. (Unpublished) |
|
| dc.identifier.uri |
https://repo-dosen.ulm.ac.id//handle/123456789/11109 |
|
| dc.format |
text |
|
| dc.publisher |
Universitas Lambung Mangkurat |
|
| dc.relation |
http://eprints.ulm.ac.id/3077/ |
|
| dc.subject |
Q Science (General) |
|
| dc.title |
Konversi Pati Ubi Nagara (Ipomoea batatas L) Khas Kalimantan Selatan sebagai Sumber Bahan Baku Gelatin, |
|
| dc.type |
Other |
|
| dc.type |
NonPeerReviewed |
|