Sulaiman, Abrani
(Published by Postgraduate Program - Lambung Mangkurat University (ULM Press Academic) in collaboration with the Indonesian Swampland Agriculture Research Institute (Balittra), 2022-07-25)
Sago (Metroxylon sago, Rottb) is one of the most potential sources of food and energy, bu sago pith's use
is limited due to its high crude fiber content, low protein content, and short shelf life. The purpose of
this ...